Dined here on a nice, quiet Monday evening. Plus, we had $100 in dining credit.
The breadsticks that came before the meal were really good. And, so were the tapenades that accompanied (one black olive & one tomato based).
Started off with cantaloupe & prosciutto. The prosciutto was good, but the cantaloupe was not as sweet as I was hoping.
For our main courses, we had the filet mignon & lasagna. The filet mignon was like butter, and very rich. The lasagna was great. It wasn't heavy like lasagna normally is.
For dessert we decided to have the tiramisu. It was very good.
Instead of wine I decided to try one of their cocktails. The Ago Cosmo was so delicious & unique, even though it was $13. But hey, I was in Vegas!