Had a blast here. Initially we were waiting for a table and they give you a name tag and I was Flava Flav. This cracked me up because I met him on a shuttle at LAX many years ago and was just tellingly coworker about the story before I walked into Melt. Karma. Bar seats opened up so we scarfed them up to avoid the long wait. Lucky!
I ordered the Parmageodden (sp?) as I am half Polish and you don't get many pierogies in the DC area. It was soooo good. Oh and I had them add jalapeƱos for an extra kick. I watched the Guy Fieri piece on Melt before I went and it was great.
Can't remember what my dining buddy had but she loved it!