First off the food and overall experience here was amazing. I called in a reservation for 14-18 people and when we arrived they had everything set up very nicely and seated us immediately. We had a side room all to ourselves and a dedicated waitress.
We ordered drinks and a couple appetizers. Then they sent out two complimentary appetisers, the Gobi Manchurian and the Chilly Chicken. The Chilly Chicken was excellent but the Gobi Manchurian surprised everyone. It was amazing. We all kept asking how cauliflower could be this good. Seriously. Order this.
Then our main courses came. Everything came as ordered. There were few orders of Chicken Tikka Masala which everyone said was very very good. Also the spiciness levels were perfect. My wife wanted the heat to make her cry a bit and it did. The medium had kick but didn't make anyone suffer. Mild was just awesome tasting.
I ordered the Chicken Dum Biryani but I wish I had trusted my gut an ordered the goat. Not because the chicken was bad. It was delicious and reminded me of the meals my friends from India cook for us. It was just that one of my friends ordered the Goat Vindaloo and raved about it.
My experience was echoed by the other 13 people in our party. We all had a wonderful time and it could not have gone better. We will all be returning again and bringing as many new faces as possible to this wonderful restaurant.