As others have said - Concept is great, but execution was poor.
We arrived about 1pm and couldn't find any parking (maybe because the hotel was full?). Finally found parking on the street after 15 minutes. It would be nice if there was some reserved parking for the restaurant.
Food was good, but seemed over priced for the diner atmosphere. I had the Green Bowl and my friends had pancakes for $10 a piece. (It's just $5.50 at NCounter on Mill Ave for pancakes)
Server was nice, but the service was painfully slow considering there were only a handful of other tables.
It was also freezing in there even though it was 110 degrees outside.