I ordered the Vegan Sunnyside Breakfast - Polenta Cakes, garlic aioli, tomato, side latkes, fresh fruit, baked beans.
The polenta was disappointing. I'm a polenta aficionado so maybe for a polenta virgin they would be a good experience. However, I am a woman of refined polenta palette and I say -nay. The baked beans were quite good though.
I enjoyed the retro ambiance and our server was nice (decked out in retro garb as well). Overall a nice sort of hipster brunch joint with okay food.