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| - LOCAL!
This was the big hit during my most recent trip to Cle. I heard so much about the breakfast that we made sure to set our alarms to beat the crowd. Sure enough, we were early birds and even scored a front parking spot! The morning sun shined through the windows, coffee and fresh pastry filled the air and as we sat down, I spotted the beautiful vegetable garden. Lush, overgrown and plenty - anyone was able to tour through and chat with the owners.
We enjoyed several different dishes including the corned beef hash, biscuits and gravy and the kitchen sink style scramble. As for my favorite, it was the corned beef hash, hands down. The poached eggs were perfect, and crowned the top of the meat and potatoes so gently. As the yolk broke over, it completed the dish and married all the flavors together. I was absolute heaven. The other side dish we ordered was the pecan crusted bacon. Are you freaking kidding me? This was a dream come true on top on being in heaven. I bit into a piece and wanted to die, it tasted that good. After all that savory, it was so nice to have the sweet crust of the salty bacon to bite into other than fruit. What a treat!
Get that bacon. Now.
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