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| - This is a simple place with friendly staff and very very good food. We like our food spicy and ordered both dishes with full spice (5 on a scale of 1-5) . It's not what I'd call Thai hot, but it was just fine. My wife ordered 55. Spicy Salmon $12.95
Deep fried salmon, then stir fried with curry paste,
chili, onions, bell pepper and basil leaves. It was delicious. I ordered 34. Green Curry $9.95
Tender meat in a blend of green curry curry paste,
mixed with coconut milk, bell pepper, carrots,
basil leaves and bamboo shoots. I had mine with chicken. As we often do, we split both dishes. I found the salmon spicier, though both dishes were enjoyable. My wife doesn't eat duck or I would have tried Curried duck, which isn't on the regular menu but was listed as available today. The portions were decent since we didn't order off the lunch menu. We've both had enough of lunch menu standard fare. This restaurant has three locations, and we've eaten at two of them.
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