I went for happy hour (5-7pm) on a Sunday Night. The sugarcane sangria is delicious($5 on happy hour). The original Mojito on the other hand was not! I had the habanero pepper jack and cheese, it was VERY SMALL and tasted not too much different than Kraft Mac&Cheese. I heard a lot about "TRUFFLE CHIPS" but all I could taste was the truffle oil. The ceviche was okay but overpriced. Overall, the restaurant is beautiful and the patio is great as it looks over townsquare park. I would possibly go back for sangria but nothing else... Definitely not a place to enjoy a nice meal or even some appetizers with a drink.