This will tell it all... As we are walking out a waiter returns sushi to the sushi chef because he made it with avocado and it was suppose to be made without. The chef was visibly annoyed so the waiter said "don't make a new one just scrape off the avocado" SO HE DID! I went right up to the manager and alerted him because what if the person eating it was allergic or something! He pretty much just stared at me and said nothing while I was telling him then finished by saying "oh that's not good I'll take care of it." We slowly walked out to see what he would do and he did NOTHING!
The creamed spinach was extremely salty, our sushi order was made wrong the first time, when it came back correct we didn't eat it because the crab tasted so fishy like it had been out too long without proper storage-it had to be spoiled and I'm just praying I don't get sick!!
There was one server for 10 tables!!! It was a two hour process just to have salad and sushi!
AWFUL EXPERIENCE AND SHADY BUSINESS PRACTICES!!