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  • One of the best pizzas around. Went for lunch and saw the place was really busy. I guess to be expected for a new restaurant. I understand this is co-owned by Dan Marino and is a chain that hails from Fla. I don't know of another one around Pittsburgh. I tried the plain cheese pizza this time but would branch out in future visits. The pizza comes from a coal fired oven and therefor comes out a little charred around the edges and a bit on the bottom crust. But not to worry the taste is outstanding. Lots of other foods here like salads, sandwiches, wings and ribs. There is a bar so they serve a decent selection of beer also. I will definitely be going back to try additional varieties of their pizzas.
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