First time here and my first impression was that this place was pretty homey.
It is a bit small in size so for larger groups be sure to have someone arrive early to reserve seats. There weren't too many servers and it didn't seem like there were too many cooks, either.
However, the quality of food definitely made up for it. I got #119, the sweet and sour crab with vermicelli noodles. The flavour was great the broth was light and with slight spiciness. I very much enjoyed the bowl and devoured the broth as well. Would definitely recommend this dish in the future. :)