I went to this restaurant last night for their 5 course tasting menu. My fave are crispy egg -a very well balanced dish and the ling fish -perfectly cooked white fish fillet with delicious sauce and condiments. Overall, I really like their food -the simplicity of the ingredients used yet creating a complex taste in my mouth. Their dishes really show case the chef talent. Their portions are just right. The only negative part in my opinion is ...it took 30 mins in between courses so our 5 course dinner was 2.5 hrs long. It would have been perfect if they could reduce it to 15 mins.