I went to the Galway arms today for lunch and couple pints with a friend.
The service was friendly and efficient, however the ribs that I had today were quite below par. It was $13.95 for the special but when I dug into them they tasted like mold. To avoid a longer wait for my food (I was famished) I struggled through it, washing each bite down with my Guinness.
The plus was that the fresh cut fries were great and the cole slaw was solid.
It might had been an isolated incident and the rest of the food could be great but the ribs I had were not good.
The beer and service were great and I will go back again and try something different.