Third time back to Le Regazze, and we like it better each time that we go. this time we tried one of the lavoshe pizzas as an appetizer. The pizza is 16" large, crispy thin crust, and delicious. You can have whatever you want, but we had the spicy chicken with carmelized onions and havarti cheese. $9 - amazing. We took half of it home. Moving through their fresh pasta entrees, I had the tagliatelle with meat sauce and my wife had the angel hair a la funghi. The tagliatelle was really delicious. Long, wide ribbons of pasta were cooked perfectly and bathed in a hearty beef ragu. Perfect cold evening hearty dish. The angel hair was even better. Tender pasta with shitake mushrooms and a little truffle oil made for a very simple, yet explosively tasty dish.
This place is really great, and I am so happy that it is here in the foothills. I want to keep it all to ourselves, but I could see people driving in from all over the city to eat here.