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  • Great Shawerma. I tried it for the first time last week based on many recommendations from my friends. I had chicken shawerma, it is tasty and close to the taste that I am familiar with in Middle East. The only thing I don't recommend is not to have it dipped in the fat dripping from the skewer and then briefly seared against the flame, because I had it this way and was a bit kind of heavy meal
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