This was the first place we ever tried for ramen and we just keep coming back to it because NO OTHER places we've tried since compare!
Why we keep coming back compared to other places:
**the broth is thick and flavorful, every other place has runny clear broth not oil infused or garnished
**the pieces of sliced pork are heavenly, they are delicious and flavorful, a nice cooked char that nobody else takes the time to do
**the ramen is made in house, they have a small room to your right as soon as you walk in. You can see the machine and the ramen knots placed carefully in racks
**the employees and cooks are friendly and everything is out in the open. There are no secrets; in fact, you can sit in the booth area facing the cooks so you can see them making all these delicious creations as you enjoy your ramen.
**the topping are fresh and plentyful, I love their black fugus and the employees work hard to keep up with the demand
***they have a list full of other toppings that you can add (for a fee), I have NEVER seen this many options with others.
Beware: this place is SUPER small but the flavors can't be beat. If you have ever wandered about this please come to this place first. I promise you will not be disappointed.