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  • Took my "Dining Babe" for her birthday to Starbelly in Seton. It was somewhat humerous as, upon arriving in the parking lot on a Monday in the early evening, I was not certain it was even open despite checking Yelp for dining hours. I tentatively pulled the door. Thankfully it opened as I had no "plan B." We were seated by a hostess and had a minute to take in the scene before our server approached. The restaurant has an interesting set up where part of the kitchen is located centrally and combined with the bar. Seating at the bar is available as well. They also have a 70 person meeting room that is separate from the main part of the restaurant. Since it was a birthday meal, we started off with a nice bottle of prosseco. The menu is succinct with appetizer section and a charcuterie section. We opted for oysters on the half shell. Our server offered east or west coast, recommending the east which we went with. Mains are not what I would call typical which was refreshing. They still offer a burger and a steak nonetheless. Birthday chick ordered a leg of lamb and mash, while I went with the wild boar gnocchi. Meals took a little while to come out, which was nice as it gave us time to digest oysters and gaze into each other's eyes....(sigh) Meals arrived, hot and fresh. Portions were nicely presented and ample. Both meals were tasty. Gnocchi was light and moist. Wild boar was delicious. Lamb was very good as well. Next trip, lamb will be what I choose! We added a bottle of wine to make it an excellent meal. I mentioned to the server that it was my omnivorous dining angel's birthday and post-meal, a beautiful piece of dark chocolate tart with a candle arrived (comp'd) which was a nice touch. While I did not have it, only witnessed it walk past, the Root Beer Doughnut looked amazing (this will follow the lamb on next visit).
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