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| - First, I would like to start off by saying that the food is so beautifully put together and arranged that I almost didn't want to eat it. My girlfriend and I decided to just share a few appetizers (trying to watch our weight). The first appetizer was the Heirloom Tomato and Watermelon Salad, it was served with some creamy burrrrrata cheese which I'm not the biggest fan of, but it complimented the dish very well. The next appetizer was the Crispy Mediterranean Octopus and just to note, anytime there are little Spanish Octopus babies on a menu, I will always order them. I really enjoyed the vadouvan sauce, it was a very light and tangy curry sauce with just the right amount of spice and of course the babies were cookies to perfection, tender and crispy! Our last app was the Ahi Tuna Tartare, it was a very simple and elegant dish. I am a big fan of doing less is more (it's how I live my life), this was a very simplistic ahi tuna tartare, which is what I prefer. Most Ahi Tuna Tartares I've had are always overpowered with tons of sauces and obnoxious toppings and as for this one I really enjoyed just having the fish with the chili citrus oil on a creative crisp rice taco shell, simple yet divine! Until next time
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