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Attributes	Values
type	rev:Review
dateCreated	2014-10-29 00:00:00 (xsd:dateTime)
itemReviewed	John Mull's Meats & Road Kill Grill
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	Best BBQ ever! I, like everyone else, discovered this hidden gem on Food Network. The next day I was there, and it has since become a favorite. If you're going on Saturday, wear comfortable shoes. I have waited as long as an hour and a half. During the week, you should be in and out pretty quickly. The portions are insane! I am an eater, and a three meat combo lasts me about 3-4 meals. Meats: Brisket: I don't like brisket. I order brisket from Kill Grill every time. It's tender, juicy.. simply divine. A must. Tri Tip: Better than the brisket. The only con is that they only have it twice a week. If they have it, get it. Pulled Chicken: Pass on this one. I don't know what it is, but it just isn't good. Pulled Pork: It's good, but not my favorite. Don't get me wrong - compared to other places it's awesome, but they have better options in my opinion. Sausage: A favorite. I usually get them cut up and drenched in sauce. They're a little bit spicy, but they're packed with flavor. Ribs: Great flavor and extremely tender and juicy. You literally won't want sauce. Sides: I won't go into great detail, but I have tried the beans, macaroni salad and mac and cheese. They are all pretty tasty, but the mac and cheese is probably the best thing I've ever put in my mouth. It's a must! Cobbler: I've tried all three flavors - the cherry is really sweet. I prefer the apple. For the amount of food you get, the prices are extremely reasonable. When they're really busy the service can sometimes be lacking, but they try. They usually will pass out free water if you've been standing for awhile. This is definitely one of my favorite places to dine in Vegas. Go now.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Jessica

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