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| - We went here on a Friday night and only waited about ten minutes (or, as the hostess put it, a "one margarita wait" for a party of two). The service was excellent. As we had never been here before, the waitress took time out of her running from table to table to stop and explain everything to us, and she was very friendly and attentive. I'd give the service itself 4 stars. The food is good...not excellent, but there's a novelty and variety to it that made it something fun and different. For a mini-chain restaurant, though, the ordering process was kind of overwhelming and confusing at first. It uses the bubble-in sheets like a Burgatory, but I've always found designing my own burger to be self-explanatory. This, not so much. We had to ask for a lot of clarification, so I think they could save their servers some time if they reworked the bubble-sheet ordering form to be more clear and user-friendly.
The chips and salsa were pretty bland to be honest. We really enjoyed the tacos and the margarita flights though. Tequila was super-present, as it should be, but the interesting flavors offered for the margaritas could be easily distinguished as well. Just one little word to the wise -- the double-layered taco (corn and flour tortilla) are huuuuuuuge (trademark). I'm not a petite eater, but with two regular and one double-layered taco, I couldn't quite finish. Not as good as Tako, but liked it better than a Mad Mex or Steel Cactus.
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