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  • This place to me is like gold in a pile of rubble. I always pass this place and never thought of going in, however my sister dragged me here and I'm glad she did! The architecture is nicely done and reflects buildings found in tropical areas so well that i felt like i was back in Hawaii. There is also a water feature that is in the center of the restaurant, and a bridge takes you over it to the various dining places. We came during happy hour and got a the lobster shrimp quesadillas, skillet simmered jerk shrimp, fried chicken sliders, ultimate pina colada, and a frozen bahamarita. I was really disappointed in the Skillet Simmered Jerk Shrimp and felt a little steered wrong by the menu. I was expecting it to have a lot of seasoning and flavor, however it was just normal shrimp scampi. The lobster shrimp and fried chicken sliders were amazing though and made up for the shrimp scampi.
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