Chocolate. Pistachio. Croissant.
Get it, and you most certainly will be on cloud nine.
Be sure to get a number right when you walk in the door. It can be chaotic and hard to spot the red spool of numbers beyond the small entryway.
The bread display and more importantly tastes were out of this world. They had samples of a fluffy, slightly frosted cake, and we also got levain bread and a meat and pickled smaller, flatter bread. Textures and flavors were awesome.
That croissant, though. We'll be talking about it for weeks!
Had to dock a star for the sweltering seating area. Most seats were also not very comfortable, perhaps over used by now.
Take it to go!