So many vegetarian options to choose from, it was difficult to decide. Narrowed down the choices between a breakfast sandwich (scrambled egg whites, feta and spinach with sundried tomatoes) and cold sandwich (pesto, mozzarella and sundried tomatoes), which I ended up ordering and requested it pressed like a panini. I only ordered half a sandwich which was pretty tiny but filling for me and cost ~$6.
One of the most delicious sandwiches I've had in a long while! Believe me, the pics don't do the food justice. Every ingredient bursts with flavor and is just plain delicious. And the bread has a nice thin crispy crust on the outside but chewy when bitten through.
Would have loved to try the breakfast sandwich or their veggie quinoa salad or vegan/vegetarian soup options!
Honestly surprised at this airport (Note: Terminal 4) becausr it has some great foodie options: Wildflower, Olive & Ivy, Chelsea's Market, some coffee place and interesting dessert options. Try to explore if you have time to kill.