I really want this place to do well. Every restaurant or business that has occupied its location over the past several years has gone out of business within a year or so of opening. Marcos seems to be hanging on a bit longer then most. It is kind of like that Senfeld episode where he tried to help the Pakistani restaurant owner. The owners have also pulled up their roots from back east (Jersey I think) and put everything into this restaurant. That is another reason I want them to succeed. The fact that Marcos has been open for a couple of years is a good sign. All that said no matter how much I want the place to succeed I only think the food is so so and the service is spotty. I have been there three times. One time the waiter was a high school kid who knew nothing about the wine the other times the wait staff seemed a bit scattered. The the meals we have had were OK but not great. The portions were not impressive for the price paid. They have some early bird specials that make going worthwhile however. I plan to go back for the specials and hopefully the service and the food will improve to the point where I think it is worthwhile going back during prime time.