The location was great and service was good. I was a bit disappointed by the food. The mac and cheese was great but the lobster tagliatelle was just ok. What I was most disappointed by was the ambiance inside. I had checked online and saw they had a rooftop patio. I was excited to go to the rooftop only to learn it was closed for the season. They do have a street level patio as well but the ambiance isn't the same, so we chose to sit inside not knowing what it was like. It was not an enticing atmosphere inside. The booths looked kind of cheap and it just lacked overall interest typical of a hotel restaurant.