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| - Such a gem to find in the Cleveland area. Absolutely delicious food! Nice atmosphere, though it was a little too dark even for my young-ish eyes. I had the filet... maybe one of the best I've ever had. Larger than average portion of meat. Another in my party had the swordfish and clams, said it was good but the broth that came with it was strange. Others had the lobster mac and cheese and black bass. We tried the warm green bean appetizer (very spicy), fried cauliflower (kind of bland), poke nachos (tuna was plentiful), and brussels sprouts (the best!). Would give 5 stars for food, but taking off 1 star for atmosphere & service. For the prices at this restaurant, I expected better service. Not that the service was bad, but there are some things you expect when you pay $30+ for an entree. For example, none of us were drinking wine, and our empty wine glasses we not removed off the table until we asked for them to do so. We didn't get bread until 25 minutes after ordering entrees. Another negative, though nothing to do with the staff, the floor is unsteady in some places and made our chairs wobble and vibrate when people walked past. None of these negatives would cause me not to return, as the filet alone speaks for itself. Overall, will be a returning customer!
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