Alright here we go- Lets start off with IMPECCABLE service. From the moment you walk in, you are greeted by two hostess' who walk you up to your table making small talk about how the restaurant works and what the occasion is we have joined them for. Once seated, the server takes full control and walks us through the menu, elaborating on his favorite dishes and the most popular items. Unfortunately this time around it was only two of us or we would have gone with their delicious Tomahawk presented to us on a platter with all their fresh cuts of beef. To begin, we ordered a Tempranillo that paired well with our three starters (Flash fried spinach salad is a MUST, along with the watermelon cucumber salad that adds the sweet/salty mix to your tastebuds. Our meat selection for this meal was the beef tenderloin cooked MR and the cowboy marinade skirt steak served M that was full of flavor and quite honestly "blew our minds". At this point of a meal we didn't think it could possibly get any better until they brought up their 20 and 30 year ports to finish us off right. This steakhouse could quite possibly take over Las Vegas or anywhere it expands to. Do not hesitate to give this place a shot. You will surely be overjoyed with the camaraderie of staff and the love and pride they have in their establishment.