Four of us were there for dinner Jan. 7. The service started out well with suggestions for wine pairings. Carnevino's approach to serving smaller portions of pasta and other parts of their menu well explained. The beef tartare appetizers came (premixed) and were good. Things started to go off with the main course. The used cutlery was taken away but only forks brought. The food came and by the time we realized no other cutlery was coming we had to flag a waitperson from another table minutes (and cold food) later. We mentioned the issue but no comment was made by our waiter when he came to the table again eventually to ask if everything was all right. The entrees were delicious. The roasted beets amazing. Since the experience of the main course was disappointing, we chose to linger over dessert somewhere else. When we asked the waiter for the check instead of ordering dessert (something we told him we planned to do at the beginning of the meal) he seemed relieved we were leaving.