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  • We came here for brunch recently and it was a good experience. The interior is modern and friendly but didn't feel intimate. Its a long rectangle that, while appointed, doesn't leave you feeling connected to the space. In terms of the food, the eggs Benedict was fantastic. The sauce was flavorful without being overpowering and the smoked trout was inspired addition. The potatoes were perfectly baked. While not the best that I've had in the city, it isn't far off. So, for me, it was a solid hit on the food but a bit off on atmosphere.
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