rev:text
| - If it's the weekend, and it's between 10:30am and 1:00pm, and you want to gorge yourself on everything from shrimp cocktail to eggs benedict, then head down to Thomsons Restaurant on Stephen Ave. They do indeed offer quite a spread in their classy yet comfortable restaurant.
Besides the shrimp cocktail and eggs benedict, which I overindulged in, they also have both omelette and carving stations. It's a little on the high side pricewise ($28 per adult), but I ate enough for the day, so if you cost that out over 3 meals, that's not too bad!
What to say about the service? Well, I got the distinct impression that my server had had a rough night, as evidenced by his shaky hands and somewhat bleary eyes. Nevertheless, I was never left wanting for coffee warm-ups, and my plates never accumulated in front of me.
All in all, it was a damned fine feed.
|