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  • I spend too much money on this place. Way to much money.. I come here every week, and I don't think I'll stop. This place is usually packed on weekends so if you plan to go be ready for a wait. If it's for 2 it's not that bad about 15 mins, but if it's 3 or more be prepared to wait at least half an hour. The eggs benny here is what most people recommend but I say just go for a classic and get both the homemade sausage and bacon. The toast is amazing, perfectly buttered and toasted. The sea salt and thyme roasted red skin potatoes are the best potatoes I've ever had. The onion and sage sausage is mouth watering but the best, by far the best is their house-cured bacon. Crispy with a perfect blend of savory and sweet, it just melts in your mouth.
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