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  • A true gem of Montreal. Passion for food and drink is evident, and each time we are here becomes a celebration, even with no occasion! The charcuterie boards highlight Canadian delicacies and we love to bring visiting friends to sample local or made-in-house specialties. Definitely a menu for meat lovers, try the tartare and steak. For a vegetarian dish, I recommend the 'halloumi cheese, cruncy salad, dates & tahini' We have yet to try their famous brunch, but will be back without a doubt! The classic and experimental cocktails are also lovely, and this is a very sexy place to sit at the bar solo, and sip something strong while the world goes by. Their website describes them as being ideal for "restauranteurs, nightowls, curious and 'bon vivants' that never say no to a surprising dish." I would agree wholeheartedly; bring your curious side and you will not be disappointed!
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