This place is classy classy classy.
Came here for a prefixe Valentine's Day meal and was not disappointed.
The place is gorgeous and in order to get to the main dining area, you have to descend glass stairs along the see through glass wine tower.
Once seated we were greeted and served by so many people. A server, a sommelier, a busboy, a food server, and even the restaurant manager came by to ask if we were doing ok.
The prefixe menu had 4 courses:
Appetizer: oyster Rockefeller and clams casino
-delicious but so small
Creme brûlée foe grais: sounds weird but the pairing of the sweet creme brûlée and the rich salta for grais was pretty amazing
Main entree: veal with vegetables
-sad to say this was actually the weakest part of the meal. It was good but not amazing and the veal was pretty fatty.
Dessert was amazing to see! We got 3 small bites presented to us: a white chocolate pop rock truffle, white cake, and rose water sorbet.
Not only was the dessert stunning but everything was so uniquely flavored and rich that it was the perfect ending to an amazing meal.