We had a friend visiting Montreal from the States for the first time, and figured crepes were a must! We happened upon Chez Suzette in the old port late Sunday morning, and were seated right away (there are 3 floors!).
I had the French onion soup au gratin ($8) and escargots ($7). The escargots were delicious and garlic-buttery, served with little white dinner rolls. The onion soup was also very good - lots of cheese, flavourful broth, and soft onions. The bread in the soup was quite soggy, and would have been better if toasted first. Regardless, it was a nice bowl of comfort.
Our friend had the crepe with apples, brie and maple syrup ($14). It was amazing! The crisp apples and gooey cheese were the perfect combination.
My boyfriend has the special delice ($14) - a breakfast crepe with eggs, meat, cheese and mushrooms - and loved it.
The service was good and relatively fast.
Will definately go back!