My initial impression when walking into this Port of Subs was that it looked and felt dirty.
There was a line of customers waiting to place their orders. The three associates working hurried around trying the best that they could. The counter where they make sandwiches was literally covered in toppings (lettuce, spinach, etc) When it was my turn the associate took his hand and ran it across the counter, wiping everything onto the ground.
I ordered a veggie sandwich. The sandwich itself ended up being decent. Actually it wasn't bad st all.
My biggest concern was one associate who ran back and forth from making sandwiches to the register. Not once did I see her wash her hands. Gloves are not a substitute for hand washing! This associate bounced back and forth, taking payments and making sandwiches a bunch of times.