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  • I don't remember the last time I had to wait for a table at a pho place, but that's what happened here on a Friday night. Heard good things about this place after being let down by a couple of pho places in the Markham area, so seeing this place packed was a good sign. Was not disappointed. Got the raw beef with beef balls. Kitchen is run by Viet staff. When it comes to pho, broth is important. Broth was beefy and not too salty; could taste it wasn't full of MSG. Noodles were plentiful and nicely cooked. 4/5
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