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http://www.openvoc.eu/poi#funnyReviews
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  • I really don't know why people are going on about wait times. It's only busy at Saturday and Sunday nights. But that's true of most restaurants on weekend nights. There's also a reason why it's busy, because people come there for the food. The owners know what this restaurant is and haven't made the mistake of glitzing it up or try to make it something it's not. It's Hakka Chinese food, not a posh, dimly lit, lounge music playing restaurant. I go there for the food and I have a very good time talking to the owner and sever when I go there. It's not possible to do this on a Saturday or Sunday night but try to get to know them. It'll show you appreciate their work and more importantly the food!
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