Good meat, HORRIBLE service.
I don't know what happened to this place. It was clean, smart, well thought out but my last two visits were awful. It couldn't be more apparent that the restaurant doesn't care about service when the owner sits in the middle of a filthy, slammed restaurant and is more interested in his own food that taking care of his customers or helping a waitress who's been completely overrun by customers.
Drop the fork and hire some staff. Polite staff if you can manage it.