Hands down, the best Spring Rolls in the city.
The vibe is more about the food, less about the decor. You will find joints like this all over SOMA in San francisco, but not so much here in the 'burgh. Damn, are we lucky or what???!
I first ordered the Spring Rolls with shrimp, and they came out bursting with them! Two huge beautiful rolls. Patrick ordered the seafood pho, which was so bright and vibrant, delicious. And generous with the seafoods! It was the ocean in a bowl. I also ordered the lemongrass tofu appetizer- blown away! Perfectly lemon-y, nice texture and the best combo of salty and sweet. I dumped my peanut sauce all over it and chowed down like it was my last meal on earth. SO good!!!!!!
Service is prompt. You won't get hugs and big smiles, but you will get amazingly authentic Vietnamese food!