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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-12-18 00:00:00 (xsd:dateTime)
itemReviewed	Ironwood American Kitchen
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I had a lunch, a business meeting and two breakfasts here, so there's a lot that I can say. Lunch: Southwest Chop - probably the largest salad on their menu (some of my coworkers ordered other salads, and they were definitely much smaller). It had a delicious dressing. Turkey Club - SO MUCH TURKEY on this club, literally unbelievable amounts of salad. Breakfast: Biscuits & Gravy - not the best I've ever had, because there were no sausage chunks in my gravy, but pretty good. Buttermilk pancakes - a little crispy on the outside, amazingly fluffy. Was delivered barely lukewarm. Belgian waffles - I had to duck out right after I ordered and by the the time I got back it was cold, but still quite good! I got a side of bacon, which was absolutely not worth the $6 they charged for it. I also had the green tea, which is really adorably presented, with a little pot of honey and some sugar cubes, which was nice, and the service was fast and friendly. I do wish that they had informed us that the coffee ($6) and orange juice ($8) with breakfast were not complimentary - they were already sitting on the table when I arrived, so we assumed that they were. Overall: probably closer to 3.5 stars but, since I didn't pay for any of this food, all of which was included in the cost of the resort, I bumped it up to 4.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Sharon

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