Set out for good Italian food and was not disappointed. At least half of the menu is pizza, but tonight we were in a sampling mode, so we chose appetizers and pasta. Half our party started with an antipasto with meat, cheese, and a delightful addition of mustard seeds. The other half had an asparagus appetizer with burrata and pesto. Mmm to both. Tried the cannelloni, spinach ravioli in sage butter and tortellini in bolonaise. Tender homemade pasta with fresh ingredients that compliment rather than overwhelm. BYOB Good service with a sense of humor