The restaurant busy and noisy, the food very good. Kobe meatball (awesome) as appetizer, sea bass, baked shrimp with fennel. Our waiter Casey, a friendly, energetic and engaging sort made our dining experience memorable.
The nightclub: Overcrowded without a doubt. Sunday night and the joint was packed tighter than can be. Bouncers told us there was a coat check...get upstairs..no coat check...damn...had to go back out to baggage claim to hold a coat.