Run, don't walk to this amazing restaurant.
Recently opened in a former neighborhood sushi bar location, this unpretentious restaurant is all about the food. Serving a wide selection of well constructed inventive small plates, at modest prices, (with suggested paired wines for each plate, - 2 oz. pour available), the chef demonstrates his skills learned over a long career of cooking in many fine restaurants, Daniel and La Caravelle in NYC among them. His large pleasant staff offers exceptional service.