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  • Brio has not maintained the quality standard that it had when it first opened. Crumbs were all over the booth, food was very slow coming, it took too long to pay, and most importantly, the food just wasn't as good as it had been on numerous previous visits. They are in a prime spot at Town Square and I'm afraid they might be resting on location to keep patrons coming in the doors, rather than improving the food quality.
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