I found this place on a food blog and wanted to check it out. Was looking for a cheap dim sum place with good food and ambience. Bonus that it had easy parking.
Wait on a Saturday at 1pm was about 10-15 minutes. Not too bad. We left at 2:30 and there was still a steady stream of customers and wait. The staff gave us a number and were very prompt to clean tables and get people seated.
Different staff took our order for tea and set our table. Tea came quickly and throughout the meal they came to refill our pot.
The restaurant had actual carts. The food was Cantonese style with many items this Chinese girl had never tried before. Everything was good quality and taste.
The blog suggested ordering an egg yolk steamed bun (I think that might be the correct literal translation?). Sorry I don't know what that is in Chinese. The English translation on the blog translated by me into Mandarin literally did not mean the same thing. Luckily the server knew what I wanted. Anyways, this bun took 15 minutes to steam and it was worth the wait.
Finally the price was low! We ordered 8 dishes and it was under $40 after taxes. This is my type of price range when it comes to dim sum.
I'd usually give a restaurant 4 stars if the food isn't spectacular or can make a name for itself. But considering the service, parking, quick turnaround, price and cleanliness I'm giving it a 5. My parents have said that they will be back and will even take my cousin. It's good to know that there are solid authentic dim sum places available in this corner of Mississauga without having to drive further east.