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| - Atmosphere and first impression:
Stopped in Saturday morning around 11am. The place was busy but not too crowded. There were about 5 small groups in front of us. We only waited about 10 minutes though to be seated. The front desk, host, and waitress were all very nice. We were waited on promptly. Having reviewed the menu on the OPH app it didn't take me long to figure out what I wanted. The in house menu is very well laid out.
Food: I got bacon, eggs over easy, 3 blueberry pancakes, and coffee. My wife got granola, raisin, and shredded coconut pancakes with a veggie omelet. All the food was excellent. The blueberry pancakes had baked in blueberries with blueberry sauce (optional) and powered sugar. I added maple syrup. The texture, sweetness, and flavor were perfect. The bacon was amazing! Thick, flavorful. Some pieces were a little chewy but still good. My wife's veggie omelet was huge as shown in the photo. It had veggies and cheese inside. I'd give the omelet a 4/5 rating.
The food portions are large from bacon, to omelets, to pancakes. I barely finished my meal and my wife could not finish hers! The coffee was excellent too.
Overall: The portion size, flavor, and price cannot be beat here. We got a ton of food for about $30. Forget IHOP and Eat'n Park. Do yourself a favor and get some OPH pancakes, waffles, French toast, crepes, etc.! (and no I don't work for OPH) The experience was very positive. We will be returning soon!
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