I waited until my 4th visit to write a review and there will not be a 5th visit. Each time I have gone there has been a group of "unsupervised" teens working. I'm sure was a manager there but not doing his/her job. The food quality is only so-so. The first time I went, the workers were not paying attention to the food going through the oven and 3 of the containers fell on the floor. The next time the individuals working the counter just did not pay attention to the order. I had to tell them several times what I wanted. The third time was actually decent. It was during the week and that may make a difference. This last time, I was the only one in there. I ordered a steak dish and they discovered that they ran out. The young lady in the back just said "oh I forgot." There were 5 people (4 teen girl and a woman) working!! When I walked in, all 5 were standing around doing nothing but talking!! The prep area was a mess. They really need to get some adequate management for the weekends.