I've been meaning to try Home Tasting Room since last summer, but just never had the chance.
This review would have received a 5 star if they had more allergy-specific foods (gluten-free bread and/or soy milk). As well, the waitresses could've tried to put smiles on their faces.
Other than that, the food was exceptional. I had the red snapper BLT (minus the bun). It may be a bit spicy for some, but I thought it was one of the best dishes I've had out in quite some time.
I now regret that I haven't dined here more often!