This review is essentially strictly limited to the okonomiyaki on Teppanyaki Kyoto's menu. I've been here twice, and each time I've just tried different varieties of the okonomiyaki because it is probably the best thing they have. Okonomiyaki is a Japanese street food made with a cabbage/egg base and a variety of other ingredients. It's super savory and delicious and has become my favorite food. If you are going to Teppanyaki, you definitely have to try their okonomiyaki or you're missing out. The okonomiyaki is the most authentic I have ever had and is definitely enough as a single person's meal (although because it's cabbage-based, you get hungry quickly).
On another note, I also had their Umeshu (Kikkoman brand plum wine) when I went the second time with a good friend. This may not be something you want to order if you are not a fan of sour tastes; the wine was more of a Asian-style dried plum flavor. Also, at $35 a bottle, it was way overpriced (like many other selections from their drink menu). I went to Roger Wilco, a liquor store in New Jersey that sells a variety of Asian booze, and found the same bottle of Kikkoman Umeshu for $13.