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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-04-03 00:00:00 (xsd:dateTime)
itemReviewed	Rooster's Uptown
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	Rooster's is located in the 1 Bank of America Center building and boasts a lower floor bar area (entrance on S College) as well as an upstairs restaurant area (entrance at 1BAC, or through the bar and upstairs). It's a well-frequented place by people working in the immediate area (i.e. consultants, Bank of America employees... etc). It's a pretty popular place no matter what the day is because of it's convenience in the Uptown area. I've visited on several occasions at this point as it is a solid place for a decent dinner. They have a very large menu with items for people of all appetites and diets. In particular, they have a large selection of cheese and charcuteries as well as meats. Service is decent and the atmopshere here is great, especially for a business dinner. I've had many of the things on the menu and the items that stick out are the charcuteries (so many to choose from and it varies daily), the scallops, which were perfectly seasoned and cooked, and the duck breast and hanger steak which was also cooked to the preferred temperature and well seasoned. Also notable was the delicious mussels - the tomato-y garlic sauce was so flavorful and amazing you'll want tons of extra bread to soak it all up. You honestly can't really go wrong with anything on the menu - I've tried other people's dishes and they were all great. The star at Rooster's, however, is the coconut cake. I'm a huge fan of cakes in general and I don't usually sway in the direction of coconut-flavored things, but the coconut cake here is amazing. I've had it twice dining in and was craving it so bad one week that I even took one on the go to enjoy back at my hotel room. It definitely tastes better when you dine in because they pour much more of the delicious vanilla bean sauce on it, but either way, it's great. The cake is super moist and together with the sauce, it's amazing. If you have a sweet tooth like me, this is a definite must-get. The pecan pie (which I am also a huge fan of in general) was a huge meh for me. Solid place for an after-work happy hour or business dinner with lots of things for every palette.
http://www.openvoc.eu/poi#coolReviews	3 (xsd:int)
rev:reviewer	Allene

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